Winters Family Beef
Ranch shares · Brady ·
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A family ranch in Brady that raises Fullblood and American Wagyu cattle from birth, sold at the Bell and Mueller Texas Farmers' Markets every weekend. The cattle can reach native pasture all the time and choose freely between grazing and feed bins. They state the beef has no added hormones, steroids or antibiotics, and it is dry-aged 30 days.
Good to know
30-day dry-agedWagyufree-choice feeding with full-time pasture accessno added hormonesno antibioticsno steroids
How to order
- Buy at the Bell or Mueller market booth, or order online for market pickup
- For shipping, check out with your cuts and request an estimate in the Additional Information box
FAQ
- Can they ship?
- Yes, overnight, but it can be costly. Request a shipping estimate at checkout.
- Can I tour the ranch?
- Yes, on weekdays by appointment. They are at markets on weekends.
- Is this the same as Japanese Wagyu?
- It uses Japanese genetics, but the cattle have pasture access and choose their own feed, unlike Japanese Wagyu, which is generally confined.
How you can buy
- retail cuts by the pound
- market purchase
- shipping (overnight, quote on request)
What they sell
Beef
Prices
No posted prices on the last check. Visit the seller website for current pricing.
Pickup and delivery
pickup TFM Bell (Sat 9-1) and TFM Mueller (Sun 10-2); order by noon Friday
pickup: Winters-Wall Ranch, Brady, TX 76825
Farmers markets
- Texas Farmers Market at Bell, Saturday 9am-1pm
- Texas Farmers Market at Mueller, Sunday 10am-2pm
Availability
Markets weekly; seller posted they were out of beef (check before you go)